A delicate nose of wild berries and fine spices. On the palate, silky, savory tannins create a subtle, elegant structure.
A wine with a feminine character, perfect with roast pigeon or mushroom risotto. Drink within 6 to 10 years.
Harvest Date: Fin Septembre
Fermentation: 15 to 18 days
Aging: 15 months in barrels
ML: 0%
Wine composition: 100% Pinot Noir
Barrels Produced:
pH:
Alcohol: 13%
Acidity:
Harvested by hand, the grapes are sorted, destemmed and vinified in open vats with indigenous yeasts. Moderate punching down and natural fermentation allow the delicate character of the terroir to be expressed. Aged for 15 months in barrels, 25% of which are new.
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